A rich Pinot Noir characteristic of a cool climate. Fruit forward yet well structured with top notes of raspberries, cherries and hints of strawberries. Complexity and depth from very gentle oak inuence. Serve slightly chilled, 16-18ºC.
Intense aromas of violets, blackberry and subtle chocolate herald this mouth staining Durif's inky dark fruit characters of blackberry, anise and smoky liquorice that fill the concentrated palate. The french oak and dense tannins add complexity and depth that persists to long flavoursome finish.
A full bodied red with marked yet gentle tannins and an average level of alcohol which displays hints of ripe fruits such as blackberries and morello cherries as well as spicy notes.
Saint Clair Marlborough Pinot Noir 2019 has aromas of sun-kissed dark berries, boysenberry and freshly picked blackberries, are interlaced with toasted wood notes and a hint of dark chocolate. The palate is full of sumptuous dark berries, layered with freshly ground coffee beans and dark chocolate. A hint of cinnamon spice leads into a savoury finish.