Fresh berry flavours and a fine white pepper ness add a spicy profile to the nose. This is a wine of elegance and linearity. The palate seems almost seamless with the soft approachable tannins rounding off the mouth feel.
Tasting Notes:
Deep ruby-red. Mineral-tinged aromas of raspberry, cherry liqueur, garrigue and exotic spices show excellent clarity and take on a minerally nuance as the wine opens up. At once rich and lively in style, offering penetrating red berry, bitter cherry and spice-cake flavors and a touch of candied lavender. Shows superb definition and finishes smooth, spicy and impressively long, leaving behind a bright mineral note.
Intense, brilliant and clean ruby colour, Intense and complex aromas with hints of ripe fruits, plums and savoury notes including nuts. Rounded, warm, very well balanced with a persistent finish.
Tasting Notes:
Pale peach colour with hints of bright apricot. A classical Côtes de Provence rosé, offering aromas of yellow peach, pear, freesias and strawberries. Layered and neat. Generous in the mouth, with a good citrus fruit dimension, yet round and harmonious. Notes of cherry and raspberry make this a real crowd pleaser.
Tasting Notes:
Notes of grapefruit, orange peel, pear and white peach, tied together by a hint of white flowers. Pretty and ethereal in the mouth, with a vibrant acidity providing a backbone, that leads to a mineral expressive finish with refreshing citrus notes. Long and elegant.
Tasting Notes:
Shiny ruby colour with violet hues, Intense fresh red fruit aromas such as cherries and plums, with light spicy notes and a hint of herbs. Juicy, flavorful palate with good acidity and a pleasant texture that invites you to continue enjoying it, and a long and pleasant finish.
Tasting Notes:
Deep ruby red, with tile coloured glints. Expressive, complex, hints of crystallised ripe blackcurrants and fruit in alcohol. Aromas of nut and vanilla. Good structure and balance, with very marked tannins. Virile, rustic character, thoroughly agreeable.
Tasting Notes:
Velvety red, Elegant and harmonious. Hints of toast, Rounded and concentrated. Delightfully soft, velvety tannins. Balanced with persistent fruit. A fleshy wine, perfect for special occasions
Tasting Notes:
A medium-bodied Syrah with vibrant colour. The nose has bright dark fruit with contributing perfumes of violets. Pronounced dark
berry aromas with peppery notes lingering in the background while the palate is soft, fleshy and round with fine elegant tannins.
Tasting Notes:
A blend of 80% Grenache, 20% Syrah this wine has all the perfume and fleshy generosity of fully ripe Grenache fruit with freshness and finesse of tannins and that faint hint of Provence herbs that makes southern Rhone reds, and Mont-Redon so special.
The nose is complex and inviting, offering Morello cherry, cranberry, raspberry and whiffs of candyfloss, rose petal and acacia blossom. The palate shows red apple and nectarine flavours with hints of green plum, citrus and rosewater following through. The wine is focused and balanced with a well-rounded, smooth mid-palate and integrated natural acidity. It ends clean and fresh with an attractive cherry finish and hints of exotic spices and cling peach.
Appearance: El Goru is a deep-red coloured wine with purple edges. Aroma: It has an intense aroma of red and ripe fruit, pleasantly creamy, accompanied with touches of toasted tones. Taste: It is fruity and flavourful in the mouth, meaty and toasted with soft and ripe tannins. Reminiscent of vanilla and cinnamon.
A lively GSM with prominent notes of black cherry, blackberry, dark plum with hints of cloves and black pepper. Well structured, medium bodied with gentle tannins. Serve slightly chilled, 16-18ºC
Loaded with notes of black olives and black cherries, the full-bodied 2017 Gigondas is rich and velvety in the mouth. I'm not sure it's quite as good as the 2018, but it's certainly no slouch, with a long, silky finish that picks up a hint of cocoa.