Nose: Vanilla, smoky, honey, toffee, dry seeds, roasted coffee and a rich rounded oak sensation.
Palate: Caramel, vanilla, cocoa and roasted honey.
Finish: Long finish with a elegant burst of citrus and oak.
Nose: Very fresh, with zippy lemon notes to the fore and a hint of pear drops.
Palate: Pure and clean, with a pleasant citrus flavour. Very smooth; no alcohol burn.
Finish: Clean and smooth.
Nose: Thick, heavy and sweet – like wading through molasses. With some time, black treacle, cherries and Millionaire’s Shortbread come through, wrapped in sweet liquorice and milk chocolate.
Palate: Spicier than expected from the nose, but rich and oily in texture. Cinnamon and nutmeg lead into sharper notes of polished oak before caramel sauce, soft toffees and hints of balancing bitter barrel char.
Finish: Soft and sweet, with herbal hints slowly fading to leave spicy oak.
Nose: Fruit cake and rum’n’raisin ice cream, sprinkled with cocoa and banana chips.
Palate: Chocolatey notes dominate to start, fading to reveal fudge and tropical fruit.
Finish: Bittersweet orange, dark chocolate and vanilla cream.