Tasting Notes:
Nose: Pleasant nose with notes of citrus fruit, candied orange, grapefruit, mango, peach, pear, passion fruit.
Palate: Full- bodied with notes of citrus fruit, passion fruit, peach, pear, rose, spices, and ginger.
Finish: Fresh, long finish.
Tasting Notes:
Nose: White fruits, golden apple, flowers, with a slight hint of smokiness.
Palate: Golden apple, white fruits, hop, fresh mushroom, and smokiness.
Finish: A persistent finish.
Tasting Notes:
Nose: Yellow fruit scents, quince, Mirabelle plum, honey, flowers, and acacia
Palate: Fleshy and dominated by yellow fruits, acacia, honey, fresh mushroom, with a smoky touch.
Finish: Ends on a pleasant finish
Tasting Notes:
Nose: Complex nose dominant of candied, overripe, fruity scents.
Palate: Intense on the palate, dominant of yellow fruits, sweet almond, liquorice, orange, honey, orgeat, with an
underlying smoky touch.
Finish: Medium to long finish
Tasting Notes:
Nose: Red fruit scents, cherry, blackcurrant, with nuances of rose.
Palate: Dominant of red fruits, cherries, blackcurrant, rose, spices, pepper, cinnamon, liquorice.
Finish: Lively, long finish.
Tasting Notes:
Nose: Citrus scents, lime zest, white flowers, vegetal notes, and blackcurrant leaf.
Palate: Moderately full-bodied with notes of citrus, lime zest, white flowers, with an underlying smoke
Finish: Lively finish
TASTING NOTES
This wine is produced from Pinot Noir grapes from vineyards located on the hills surrounding the picturesque village of Bergheim. The soil is rich in clay and limestone and gives finesse, elegance and balance to the wine. The fermentation takes place in stainless steel tanks at a controlled temperature while the aging in barrique for about 24 months. The color is a beautiful bright and attractive red. The nose reveals delicious aromas of red fruits including black cherry and morello cherry. In the mouth the attack is frank and fruity, delicate thanks to the silky tannins. The skilful use of wood leads to a harmonious, rich and slightly spicy finish. It is the perfect companion especiallt for summer dishes, from light cold and hot appetizers, to grilled meats, red meats and furred game such as venison, cold cuts, hard cheeses that are not too tasty or seasoned. Also interesting in combination with red fruit clafouti.