Tasting notes:
Red wines from Bordeaux are medium- to full-bodied with aromas of black currant, plums. When you taste the wines, they burst with mineral and fruit notes that lead into prickly, savory, mouth-drying tannins.
Tasting Notes:
Violets and blue/purple/dark fruits incl. berries, cherries and currants. A hint of clove and cardamom. The depth and density of fruit is carried by rich ripe silky tannins, fresh and vivacious. Perhaps the most complex and interesting wine in the whole world.